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  • Home
  • Yum
  • About
  • Location
  • Menu
    • Appetizers
    • Soups
    • Salads
    • Specials
    • Skewers
    • Sushi >
      • A La Carte
      • Rolls
      • Deluxe Rolls
      • Hand Rolls
      • Bowls
    • Entrees
    • Pastas
    • Risottos
    • Kids
    • Lunch
    • Desserts
    • Drinks
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YOUR CART

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A LA CARTE (2Pcs/Order)

Amaebi (Raw Shrimp)
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Anago (Sea Eel)
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Ebi (Shrimp)
Hamachi (Yellowtail)
Hirame (Halibut)
Hotategai (Chopped or Sliced Scallop)
Ika (Squid)
Ikura (Salmon Roe)
Kani (Crab)
Maguro (Tuna)
Masago (Smelt Roe)
Saba (Mackerel)
Shake (Salmon)
Shiromi (Seared or Raw Albacore)
Smoked Salmon​
​Spicy Salmon (Chopped or Sliced)
​Spicy Tuna (Chopped or Sliced)
​Tai (Red Snapper)
​Tako (Octopus)
​Tamago (Omelette)
​Tobiko (Flying Fish Egg)
​​Tuna Tataki (Seared Tuna)
Unagi (Fresh Water Eel)
Uni (Sea Urchin)
Ikamentai (Squid & Spicy Cod)
Kizami Wasabi (Chopped Fresh Wasabi)
Quail Egg​​​

SASHIMI

Sashimi Plate (5 pcs) Choice of 1 Sashimi
New Style Sashimi Choice of 1 Sashimi
Sashimi Sampler (15 pcs) Choice of 3 Sashimi
Sashimi Special (Prepared by Sushi Chef)

* These items may be served raw or with undercooked ingredients.
Consumption of raw or undercooked meat, poultry, eggs, or seafood may increase the risk of illness.
Any substitutions will be an additional charge.
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